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Recipes
Soffritto - Foundation for so many great Italian dishes
by Jason Muzzarelli
July 4, 2019
Soffritto's can differ from recipe to recipe, however they generally all start with carrot, celery, and onion. In our house we add garlic and either bay leaf or rosemary then slowly cook in olive oil.
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Bolognese Recipe
by Jason Muzzarelli
June 2, 2019
This one is a favorite with the grown-ups and kids in the family. Easy to make, but give it time to cook low and slow to reach the right texture.
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Italian Grilled Cheese Sandwich
by Jason Muzzarelli
July 2, 2017
With the flavor you get from Pilacca hot sauce on this sandwich, you might not even need that bowl of tomato soup!
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Soffritto's can differ from recipe to recipe, however they generally all start with carrot, celery, and onion. In our house we add garlic and either bay leaf or rosemary then slowly cook in olive oil.
This one is a favorite with the grown-ups and kids in the family. Easy to make, but give it time to cook low and slow to reach the right texture.
With the flavor you get from Pilacca hot sauce on this sandwich, you might not even need that bowl of tomato soup!
